Café Milani Papua Coffee Capsules

OVERVIEW

PAPUA ESTATE PLANTATION coffee is a pleasant discovery that dates back only a few decades ago.
It is produced in small farms, many of which are in forests, which makes them almost inaccessible, at an altitude between 1.300 and 1.500 meters.

It is a well-bodied coffee with a delicate fragrance. Its acidity is scarcely pronounced, with a balanced, generally fruity aroma.

Coffee producers usually say: “If you have never tasted Papua Island coffee, you have never been to Paradise.” In fact, it is no coincidence that the symbol of the island is the bird-of- paradise.