Last updated on June 18th, 2018
Café Milani Ethiopia Coffee Capsules
Ethiopia is the origin country of coffee, in fact the word coffee comes from Kaffa, a region of the country. Legend has it that the coffee plant was discovered there by some shepherds, who became curious after seeing that their goats became more agile and alert after eating the berries of a plant, more precisely a coffee plant.
ETHIOPIA SIDAMO, grown at about 2.000 meters above sea level, is the most precious and rarest among the Arabica coffees of this country.
This coffee is full-bodied with a very intense fragrance and distinct spicy notes with hints of rum, chocolate and tropical fruit. It is one of the rare coffees that has almost no acidity.
Its vigorous aroma makes it ideal as a morning coffee to recharge.
This single-origin coffee was awarded the gold medal at the International Coffee Tasting 2006.